Preventing Osteoarthritis Using Dr. Peter Bales Recommended Diet

 

Preventing Osteoarthritis Using Dr. Peter Bales' Diet

There are numerous way to prevent osteoarthritis. Some uses medication to counter the arthritis pain while some opt for natural remedies.

 

According to Dr. Peter Bales from University of California, a complete and proper diet can reduce arthritis pain and sickness to a significant level. In his research, Dr. Bales was able to point out the effect of proper nutrition in association to improve level of osteoarthritis. Stopping osteoarthritis is not impossible with consistent proper dieting.

 

Prevention using diet is a life time commitment. It starts from the womb to birth right up to adulthood. Dr. Bales' diet consist of a very simple yet effective to combat against osteoarthritis.

 

Super Diet to Prevent Osteoarthritis

  • Mediterranean cuisine. A Mediterranean diet is less acidic compare to other types of diet. It produces lesser free radicals that are detrimental to joints and cartilages. The diet emphasizes on vegetables, fruits, olive oil, whole grains and plenty of fish. Fish is a good source of protein which support cartilage growth and reduces deterioration during aging.

  • Reduce the use of vegetable cooking oil which derive from sunflower seed, palm oil, corn oil and soybean oil. These vegetable oil consist of too much acidic omega-6 oil which are pro inflammatory metabolites.

  • Reduce intake of refined carbohydrates from grain such as wheat, corn, rice, starch and sugar. Refined carbohydrates or simple carbohydrates are pro inflammatory that will lead too osteoarthritis. Over the last century, Osteoarthritis cases have been on the rise due to the change of fish based diet to corn based diet.

  • Reduce and limit the intake of sugary and processed foods as they will result in advanced glycosylation end products (AGEs). These advance glycosylation end products bind to the collagen in the cartilage and joints which turn them more brittle.

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